Study reveals how firms buying carbon credits are 'outperforming' peers on climate

Published on October 12, 2023

NGOs warn against dismissing the voluntary carbon market as a 'greenwashing' exercise, as a new study shows corporate buyers are more likely to be climate action leaders.

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Top Chef: How George Brown's prestigious chef school went organic

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It’s been two years since George Brown College launched its food studies program, and students are already cooking up change. In September, they helped the Toronto college’s prestigious Chef School become the first culinary school – and the second post-secondary school – in Canada to achieve a gold Organic Campus designation from the Canada Organic Trade Association (COTA). To achieve gold, 15 cer

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